This is a Wandering Goat Yirgacheffe. I'm not entirely sure who or what Gedeo Harfusa is. I've never spent time researching. Anyways, if there is a coffee region I seem to keep coming back to, it certainly seems to be Yirgacheffe, for this is one of many varieties of Yirgacheffe I have consumed.
I was even so considerate in writing the date I opened the bag of coffee for this one. April 2014. Almost 3 and a half years ago. That'll give you, the reader, an idea of just how long some of these coffee labels were sitting in a drawer.
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